This is a secret weapon to most home cooks: a quarter teaspoon makes everything taste like bacon, with no fat, salt, or factory farms.
[Bacon you say?!?!?!?][2]
I bet Willie would love this stuff.
This is a secret weapon to most home cooks: a quarter teaspoon makes everything taste like bacon, with no fat, salt, or factory farms.
[Bacon you say?!?!?!?][2]
I bet Willie would love this stuff.